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Savor the exquisite taste of Shahi Methi Matar with Ashoka's Vegan Ready to Eat version. This traditional Indian dish combines tender green peas and fenugreek leaves in a luscious, creamy gravy, enriched with a blend of aromatic spices. Free from any animal products, it caters to vegan dietary preferences without compromising on flavor or authenticity. Simply heat and serve for a quick and nutritious meal bursting with the goodness of wholesome ingredients. Ashoka Shahi Methi Matar Vegan Ready to Eat offers a convenient way to enjoy the rich culinary heritage of India with a plant-based twist.
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